Fresh Seafood on Ice ++
Served with Makers Mark Mignonette, Classic Cocktail Sauce
Lemon Wedges and Horseradish
Jumbo 16/20 Gulf Shrimp
Shucked Local Oysters on the Half Shell
Freshly Shucked Clams on the Half Shell
Chilled Poached Lobster Tails and Cracked Claws
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